Canada Dry Commercial 1986

In 1890, Canadian pharmacist and chemist John J. McLaughlin of Enniskillen, Ontario, after working in a soda factory in Brooklyn, New York, opened a carbonated water plant in Toronto. McLaughlin was the eldest son of Robert McLaughlin, founder of McLaughlin Carriage and McLaughlin Motor Car. In 1904, McLaughlin created "Canada Dry Pale Ginger Ale". Three years later, the drink was appointed to the Viceregal Household of the Governor General of Canada and the label featuring a beaver atop a map of Canada was replaced with the present crown and shield label.

When McLaughlin began shipping his product to New York, it became so popular that he opened a plant in Manhattan shortly thereafter. After McLaughlin's death in 1914, the company was run briefly by his brother, Samuel McLaughlin. P. D. Saylor and Associates bought the business from the McLaughlin family in 1923 and formed Canada Dry Ginger Ale, Inc., a public company.

Canada Dry's popularity as a mixer began during Prohibition, when its flavor helped mask the taste of homemade liquor. In the 1930s, Canada Dry expanded worldwide. From the 1950s onward, the company introduced a larger number of products.

Norton Simon took an interest in the company in 1964, and it merged with Simon's other holdings, the McCall Corporation and Hunt Foods, to form Norton Simon Inc. Dr Pepper bought Canada Dry from Norton Simon in 1982. In 1984, Dr Pepper was acquired by Forstmann Little & Company, and Canada Dry was sold to R. J. Reynolds' Del Monte Foods unit to pay off acquisition debt. RJR Nabisco sold its soft drink business to Cadbury Schweppes in 1986. Today, Canada Dry is owned by Keurig Dr Pepper, which was spun off from Cadbury Schweppes in 2008.